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Dining & Wine Menus at The Pub

Lunch, Dinner, Specials, and a Fine Wine Selection


Fresh ingredients and a fresh take on pub fare make The Inn at ONU Pub a standout restaurant in Ada, Ohio, and beyond. Choose from an array of entrees and appetizers for casual lunches, daily specials for distinctive dinners, or join us on Thursday-Saturday Night for our Dinner Club Specials, where unique dishes and chef-prepared plates set the table for a memorable meal.

Pub Menu • Wine Menu • Thursday-Saturday Night Dinner Club Specials 

**Please be aware that dinner club will be closed on Saturday, April 20.
All dining services will be closed on Sunday, April 21 due to Easter.
Dining services will resume normal hours on Monday, April 22**

Friday, April 19

Fried Halibut Sandwich: Battered and fried halibut on brioche with lettuce, tomato and tartar sauce. Served with a choice of side.

Friday Night Appetizer: Fried cheese ravioli with marinara sauce

Monday, April 22

Panzanella: Romaine lettuce tossed with pine nuts, parmesan cheese, banana peppers, grape tomatoes, onion and Italian dressing

Tuesday, April 23

Chicken Salad Sandwich: House-made chicken salad on a buttery croissant with lettuce and tomato.

Wednesday, April 24

Chicken Philly: Grilled chicken, sautéed bell peppers, red onions, provolone cheese and chipotle mayonnaise on a baguette.

Thursday, April 25

Shrimp Avocado and Roasted Corn: Crisp romaine lettuce with roasted corn, bacon, avocado, sautéed shrimp and parmesan cheese.

Friday, April 26

Meat Trio Pasta: Pasta with Italian sausage, salami and capicola in a marinara sauce topped with a blend of cheeses.

Friday Night Appetizer: Buffalo ranch dip, served with tortilla chips

Call Us (419) 772-2500 Come over 401 W College Ave, Ada, OH 45810 USA