Scroll to Explore

Dining & Wine Menus at The Pub

Lunch, Dinner, Specials, and a Fine Wine Selection

Fresh ingredients and a fresh take on pub fare make The Inn at ONU Pub a standout restaurant in Ada, Ohio, and beyond. Choose from an array of entrees and appetizers for casual lunches, daily specials for distinctive dinners, or join us on Thursday-Saturday Night for our Dinner Club Specials, where unique dishes and chef-prepared plates set the table for a memorable meal.

Pub Menu • Wine Menu • Thursday-Saturday Night Dinner Club Specials • Fresh Start Breakfast

Monday, October 16

Tuna Melt: Tuna salad with cheddar cheese on toasted wheat. Served with a choice of side.

Tuesday, October 17

Chicken Fajitas: Blackened chicken breast, peppers, and onions with flour tortillas, seasoned rice, beans, sour cream and salsa.

Wednesday, October 18

Chili Taco Bowl" Fried tortilla bowl filled with romaine lettuce, cheddar cheese, onion, jalapeno crisps and topped with house-made chili. Served with a side of sour cream.

Thursday, October 19

Bacon, Fig and Pretzel Chicken Sandwich: Pretzel crusted chicken on toasted baguette with bacon, dried figs, cranberry stilton and artisan greens.

Friday, October 20

Antipasto Salad: Romaine lettuce topped with pepperoni, salami, capicola, banana peppers, tomato, onion and parmesan with Italian dressing.

Friday night appetizer

Peach Prosciutto Flatbread: A cream cheese and peach blend with caramelized onions, pieces of prosciutto and a blend of cheeses.

Call Us (419) 772-2500 Come over 401 W College Ave, Ada, OH 45810 USA