Dining & Wine Menus at The Pub
Lunch, Dinner, Specials, and a Fine Wine Selection
Fresh ingredients and a fresh take on pub fare make The Inn at ONU Pub a standout restaurant in Ada, Ohio, and beyond. Choose from an array of entrees and appetizers for casual lunches, daily specials for distinctive dinners, or join us on Thursday-Saturday Night for our Dinner Club Specials, where unique dishes and chef-prepared plates set the table for a memorable meal.
Monday, April 16
Southwest Pizza: Wood-grilled pizza crust loaded with black bean corn salsa, chicken, tomatoes and cheddar and Pepper Jack cheese. Enjoy with a side of sour cream.
Tuesday, April 17
Tuscan Salad: Fresh spinach leaves topped with olives, onions, artichoke hearts and bell peppers.
Wednesday, April 18
Mediterranean Grilled Cheese: Toasted white bread with mozzarella and feta cheese, spinach, black olives, tomatoes and onions.
Thursday, April 19
Monte Cristo Bread Salad: Crisp romaine lettuce with cucumber, bell peppers, chopped ham, grape tomatoes, Swiss cheese and egg-battered fried French bread pieces.
Friday, April 20
Buffalo Chicken Wrap: Crispy chicken tenders tossed in hot sauce with lettuce, tomato and ranch dressing. Served in a wrap with a choice of side.
Friday Night Appetizer
BBQ Ribs: Four pork ribs smothered in Sweet Baby Ray BBQ sauce and coleslaw