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Dining & Wine Menus at The Pub

Lunch, Dinner, Specials, and a Fine Wine Selection


Fresh ingredients and a fresh take on pub fare make The Inn at ONU Pub a standout restaurant in Ada, Ohio, and beyond. Choose from an array of entrees and appetizers for casual lunches, daily specials for distinctive dinners, or join us on Thursday-Saturday Night for our Dinner Club Specials, where unique dishes and chef-prepared plates set the table for a memorable meal.

Dining Menu • Dinner Club • SMALL PLATES

 Wine Menu • Craft Beverage Menu  • Dessert Menu
 

Monday, October 19

Classic BLT: Applewood smoked bacon, romaine lettuce, tomato and mayonnaise on toasted wheat bread.

Tuesday, October 20

Creamy Tomato Tortellini with Sausage: Italian sausage slices, cheese tortellini, tomato, onion and fresh baby spinach tossed in a creamy garlic sauce.

Wednesday, October 21

The Rachel: Sliced honey-roasted turkey with Swiss cheese, sauerkraut and French dressing. Sandwich is served on toasted swirl rye bread.

Thursday, October 22

Potato Bowl: Mashed potatoes with gravy, crispy chicken and corn topped with cheddar cheese.

Friday, October 23

Fajitas: Tender slices of steak, chicken and shrimp sautéed with peppers and onions and served with seasoned rice, refried beans, lettuce, tomato, salsa, sour cream and guacamole. Fajitas are served with three soft tortilla shells

Features are subject to change based on need and availability.

Upcoming Holiday Hours:

Sunday, November 22 - Thursday, November 26 - dining services closed in observance of Thanksgiving.

Friday, November 27 -  Normal dining hours resume. 

Sunday, December 20 - Dining services closed for normal dining through the end of the year. The Inn remains open to accommodate special holiday events. The Inn is committed to providing you the safest experience possible. Social distancing and sanitizing procedures are being addressed and practiced accordingly for each event/meeting. 

Call Us (419) 772-2500 Come over 401 W College Ave, Ada, OH 45810 USA